A cool breakfast for a hot morning : Mixed Berry Salad with Goat Yogurt and Maple Syrup 1 0.25cfresh strawberries (with stems cut) 0.25cfresh blueberries 0.25cfresh cherries 0.25cgoat yogurt 3Tmaple syrup (grade a)
  1. Wash all the fruit.
  2. Stem the strawberries and cut them in half.
  3. Pit the cherries.
  4. Toss the blueberries indiscriminately.
  5. Glop the yogurt on top.
  6. Baptize everything with the 3 tablespoons of maple syrup.
Eat and enjoy!